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A blogger introduced tsampa in English

November 27, 2024Source: xzxw.com

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    Tsampa is one of the staple foods of the Tibetan people. It is made from highland barley that has been washed, dried, and roasted, then ground into flour. It is usually mixed with butter tea, cheese curd, sugar when eating. Recently, a blogger introduced tsampa in English, promoting Tibetan traditional food culture to the world.